passion fruit

英 [ˈpæʃn fruːt]

美 [ˈpæʃn fruːt]

n.  鸡蛋果， 百香果 (一种西番莲果实)

牛津词典

noun

• 鸡蛋果， 百香果 （一种西番莲果实）
  a small tropical fruit with a thick purple skin and many seeds inside, produced by some types of passion flower

柯林斯词典

• 西番莲果；鸡蛋果；百香果
  Apassion fruitis a small, round, brown fruit that is produced by certain types of tropical flower.

英英释义

noun

• egg-shaped tropical fruit of certain passionflower vines

双语例句

• Aroma: Very intense and complex with notes of passion fruit and lemon typical of the Sauvignon Blanc grape.
  香味：强烈而复杂的酒香中散发着丰富的西番莲香气，带有白苏维翁葡萄典型的柠檬香气。
• An extract of the skin or peel of passion fruit is prepared.
  提取物的皮肤或果皮西番莲准备好了。
• Flavor characteristics: Crisp green apples, spiced baked apples, orange, lime, passion fruit, honey and toast.
  口味特征：清脆的青苹果，麻辣的烤苹果味，橘子味，石灰，热带水果，蜂蜜和吐丝。
• Finally, Huadu will be famous for passion fruit, therefore forming a brand effect.
  把百香果打造成花都的“名片”之一，形成品牌效应。
• It opens with Fruity Notes of lychee melon, sparkling mandarin, white cherry and passion fruit.
  它以荔枝瓜，桔子，白色樱桃和西番莲子的水果开始。
• Passion fruit juice had strong inhibitory effect on Escherichia coli, Staphylococcus aureus, Candida tropicalis and Aspergillus niger.
  结果表明百香果原汁对大肠杆菌、金黄色葡萄球菌、热带假丝酵母和黑曲霉均有一定抑制作用；
• An immobilized mulriple yeasts fermentation technology of dry wine making from passion fruit with high acid content was studied.
  探讨了几种酵母固定化发酵含酸量较高的西番莲果汁制作干型西番莲果酒的发酵工艺。
• The Effect of Concentration by Reverse Osmosis on Main Flavoring Constituent and Vitamin C of Passion Fruit Juice
  反渗透浓缩对百香果汁的主要芳香组分和维生素C的影响
• Processes and Applications of Passion Fruit
  西番莲的加工与应用
• What about passion fruit?
  百香果如何？